How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Olive And Tomato Salsa?

You need 10 ingredients. The key ingredients include: 5.25 oz mixed pitted olives, 1 tbsp baby capers, 1 lb mixed cherry tomatoes, halved, 1/4 cup fresh flat-leaf parsley, shredded, and more.

Is Olive And Tomato Salsa suitable as snacks & appetizers?

Yes, Olive And Tomato Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Olive And Tomato Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Olive And Tomato Salsa Recipe

Name: Olive And Tomato Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5.25 oz mixed pitted olives; 1 tbsp baby capers; 1 lb mixed cherry tomatoes, halved; 1/4 cup fresh flat-leaf parsley, shredded; 2 tbsp fresh oregano, finely chopped; 2 tsp Dijon mustard; 2 tbsp vegetable or olive oil; 1 tbsp lemon juice; 2 cloves garlic, minced; None None toasted bread, to serve

Olive And Tomato Salsa

Eats Now Editorial Team · 117 kcal · Snacks & Appetizers

Olive And Tomato Salsa – a delicious recipe with olives, capers, mixed cherry tomatoes, parsley, fresh oregano, mustard. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Olive And Tomato Salsa

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