Try this homemade Olive and Cream Cheese Dip recipe the whole family will love. Made with cream cheese, green olives, cheddar cheese and bacon. Easy ste…
This Olive and Cream Cheese Dip relies on simple, everyday ingredients such as green olives, sliced and bacon, cooked and crumbled. It comes together quickly and makes 4 servings, at about 596 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026