How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Olivada?

You need 9 ingredients. The key ingredients include: 1 cup pitted black olives, 2 garlic cloves, minced, 1 tablespoon capers, 1/3 cup extra virgin olive oil, and more.

Is Olivada suitable as general?

Yes, Olivada falls under the General category and is a great choice for this type of meal.

How do I store leftover Olivada?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Olivada Recipe – Eats Now

Name: Olivada
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup pitted black olives; 2 garlic cloves, minced; 1 tablespoon capers; 1/3 cup extra virgin olive oil; 1 teaspoon lemon juice; 1/4 cup fresh parsley; 1/4 cup sun-dried tomato; fresh ground pepper; cayenne pepper

Olivada – a delicious recipe with black olives, garlic, capers, extra virgin olive oil, lemon juice, parsley. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup pitted black olives
2 garlic cloves, minced
1 tablespoon capers
1/3 cup extra virgin olive oil
1 teaspoon lemon juice
1/4 cup fresh parsley
1/4 cup sun-dried tomato
fresh ground pepper
cayenne pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
260 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Olivada

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