How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oliebollen?

You need 9 ingredients. The key ingredients include: 2/3 oz. yeast, 1 c. milk (lukewarm), 2 1/4 c. flour, 2 tsp. salt, and more.

Is Oliebollen suitable as general?

Yes, Oliebollen falls under the General category and is a great choice for this type of meal.

How do I store leftover Oliebollen?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oliebollen Recipe

Name: Oliebollen
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 oz. yeast; 1 c. milk (lukewarm); 2 1/4 c. flour; 2 tsp. salt; 1 egg; 1 1/2 c. raisins; 1 tart apple; oil (for deep frying); powdered sugar

Oliebollen – a delicious recipe with yeast, milk, flour, salt, egg, raisins. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2/3 oz. yeast
1 c. milk (lukewarm)
2 1/4 c. flour
2 tsp. salt
1 egg
1 1/2 c. raisins
1 tart apple
oil (for deep frying)
powdered sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
577 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chocolate Cherry Bread
Best Ever Cheese Bread
Monaco
Delicious Cinnamon Baked Apples

Oliebollen

How did you like this recipe?

Frequently Asked Questions