Old World German Honey Cookies

1. 1

   Preheat oven to 375.

2. 2

   In large saucepan over medium heat, melt lard, sugar and honey together. Set aside to cool.

3. 3

   Whip eggs thoroughly. Slowly add ginger and vanilla.

4. 4

   Mix in cooled honey mix slowly to temper the eggs.

5. 5

   Slowly add in baking soda and flour mixing thoroughly.

6. 6

   Place by spoonfuls on cookie sheet.

7. 7

   Bake for about 10-12 minutes or until golden brown.

* Per serving · 4 servings · Values may vary.

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