How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Old Time Beef Stew?

You need 13 ingredients. The key ingredients include: 2 lb. beef chuck, cut in 1 1/2-inch cubes, 1 tsp. Worcestershire sauce, 1 clove garlic, 1 medium onion, sliced, and more.

Is Old Time Beef Stew suitable as soups & stews?

Yes, Old Time Beef Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Old Time Beef Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Old Time Beef Stew Recipe

Name: Old Time Beef Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. beef chuck, cut in 1 1/2-inch cubes; 1 tsp. Worcestershire sauce; 1 clove garlic; 1 medium onion, sliced; 1 or 2 bay leaves; 1 tsp. salt; 1 tsp. sugar; 1/2 tsp. pepper; 1/2 tsp. paprika; dash of allspice; 6 carrots, quartered; 4 potatoes, quartered; 1 lb. small white onions

Old Time Beef Stew

Eats Now Editorial Team · 768 kcal · Soups & Stews

Old Time Beef Stew – a delicious recipe with beef chuck, Worcestershire sauce, clove garlic, onion, bay leaves, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Old Time Beef Stew

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