How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Old New Orleans Remoulade Sauce?

You need 19 ingredients. The key ingredients include: First half, 1/2 cup creole mustard (or other spicy mustard), 2 tablespoons ketchup, 1 teaspoon Worcestershire sauce, and more.

Is Old New Orleans Remoulade Sauce suitable as general?

Yes, Old New Orleans Remoulade Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Old New Orleans Remoulade Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Old New Orleans Remoulade Sauce Recipe

Name: Old New Orleans Remoulade Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: First half; 1/2 cup creole mustard (or other spicy mustard); 2 tablespoons ketchup; 1 teaspoon Worcestershire sauce; 2 teaspoons prepared horseradish; 1 teaspoon finely chopped garlic; 1 teaspoon fresh lemon juice; 1 1/2 teaspoons paprika; 1/4 teaspoon white pepper (if you don't have white, use black); 1/8 teaspoon finely ground black pepper; 1/8 teaspoon cayenne pepper (to taste); salt, to taste; Second half; 1/2 cup olive oil; 1/4 cup finely chopped heart celery; 2 teaspoons finely chopped parsley; 1 tablespoon grated white onion (or yellow); 1 tablespoon finely chopped green onion; hot sauce (optional)

Old New Orleans Remoulade Sauce

Eats Now Editorial Team · 308 kcal · General

Old New Orleans Remoulade Sauce – a delicious recipe with First, creole mustard, ketchup, Worcestershire sauce, horseradish, garlic. Easy to follow and perfect for any occasion.

Serves 4 General

Old New Orleans Remoulade Sauce

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