How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Old Mission Refrigerator Rolls?

You need 7 ingredients. The key ingredients include: 2 cups milk, scalded and cooled, 1/2 cup butter, melted in the hot milk, 5 1/2 cups flour, divided, bread or all purpose, 2 1/4 teaspoons dry yeast, 1 envelope, and more.

Is Old Mission Refrigerator Rolls suitable as general?

Yes, Old Mission Refrigerator Rolls falls under the General category and is a great choice for this type of meal.

How do I store leftover Old Mission Refrigerator Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Old Mission Refrigerator Rolls Recipe

Name: Old Mission Refrigerator Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups milk, scalded and cooled; 1/2 cup butter, melted in the hot milk; 5 1/2 cups flour, divided, bread or all purpose; 2 1/4 teaspoons dry yeast, 1 envelope; 1/4 teaspoon baking soda; 1/2 teaspoon baking powder; 1/2 teaspoon salt

Try this homemade Old Mission Refrigerator Rolls recipe the whole family will love. Made with milk, butter, flour and yeast. Easy step-by-step instructi…

This Old Mission Refrigerator Rolls relies on simple, everyday ingredients such as milk, scalded and cooled, dry yeast, 1 envelope, baking soda and baking powder. It comes together quickly and makes 4 servings, at about 879 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

2 cups milk, scalded and cooled
1/2 cup butter, melted in the hot milk
5 1/2 cups flour, divided, bread or all purpose
2 1/4 teaspoons dry yeast, 1 envelope
1/4 teaspoon baking soda
1/2 teaspoon baking powder
1/2 teaspoon salt

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Quick Info

Servings
4 servings
Calories
879 kcal
Category
General

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