Bake this irresistible Old-Fashioned Whole Wheat Bread at home. Made with warm water, cake yeast, whole wheat flour Robin Hood Stone Ground and honey. E…
This Old-Fashioned Whole Wheat Bread relies on simple, everyday ingredients such as warm water, cake yeast, honey and salt. It comes together quickly and makes 4 servings, at about 1040 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Old-Fashioned Whole Wheat Bread delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026