How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Old-Fashioned Tea Cakes With Chocolate Icing?

You need 10 ingredients. The key ingredients include: 1/2 c. margarine, 1/2 c. shortening, 2 c. sugar, 3 eggs, and more.

Is Old-Fashioned Tea Cakes With Chocolate Icing suitable as baking & desserts?

Yes, Old-Fashioned Tea Cakes With Chocolate Icing falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Old-Fashioned Tea Cakes With Chocolate Icing?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Old-Fashioned Tea Cakes With Chocolate Icing Recipe

Name: Old-Fashioned Tea Cakes With Chocolate Icing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. margarine; 1/2 c. shortening; 2 c. sugar; 3 eggs; 1/3 c. buttermilk; 2 tsp. vanilla; 5 c. plain flour; 2 tsp. baking powder; 1 tsp. baking soda; 1/2 tsp. salt

Old-Fashioned Tea Cakes With Chocolate Icing

Eats Now Editorial Team · 1817 kcal · Baking & Desserts

Old-Fashioned Tea Cakes With Chocolate Icing – a delicious recipe with margarine, shortening, sugar, eggs, buttermilk, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Old-Fashioned Tea Cakes With Chocolate Icing

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