How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Old-Fashioned Snow Peak Frosting?

You need 5 ingredients. The key ingredients include: 2 egg whites, 1 pinch salt, 1 1/4 cups light corn syrup (such as Karo(R)), 1 1/2 cups miniature marshmallows, and more.

Is Old-Fashioned Snow Peak Frosting suitable as general?

Yes, Old-Fashioned Snow Peak Frosting falls under the General category and is a great choice for this type of meal.

How do I store leftover Old-Fashioned Snow Peak Frosting?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Old-Fashioned Snow Peak Frosting Recipe

Name: Old-Fashioned Snow Peak Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 egg whites; 1 pinch salt; 1 1/4 cups light corn syrup (such as Karo(R)); 1 1/2 cups miniature marshmallows; 1 teaspoon vanilla extract

Try this homemade Old-Fashioned Snow Peak Frosting recipe the whole family will love. Made with egg whites, salt, light corn syrup and marshmallows. Eas…

This Old-Fashioned Snow Peak Frosting relies on simple, everyday ingredients such as egg whites, salt, miniature marshmallows and vanilla extract. It comes together quickly and makes 4 servings, at about 140 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

2 egg whites
1 pinch salt
1 1/4 cups light corn syrup (such as Karo(R))
1 1/2 cups miniature marshmallows
1 teaspoon vanilla extract

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
140 kcal
Category
General

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Old-Fashioned Snow Peak Frosting

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