How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Old-Fashioned Savory Meatloaf?

You need 9 ingredients. The key ingredients include: 1 cup milk, 1 tsp. savory, 1/2 tsp. thyme, 2 tbsp. minced parsley, and more.

Is Old-Fashioned Savory Meatloaf suitable as meat & poultry?

Yes, Old-Fashioned Savory Meatloaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Old-Fashioned Savory Meatloaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Old-Fashioned Savory Meatloaf Recipe

Name: Old-Fashioned Savory Meatloaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup milk; 1 tsp. savory; 1/2 tsp. thyme; 2 tbsp. minced parsley; 3 cups soft bread crumbs; 1 tbsp. prepared mustard; 2-1/4 tsp. salt; 2 eggs; 2 lb. ground beef

Old-Fashioned Savory Meatloaf – a delicious recipe with milk, thyme, parsley, bread crumbs, mustard, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 cup milk
1 tsp. savory
1/2 tsp. thyme
2 tbsp. minced parsley
3 cups soft bread crumbs
1 tbsp. prepared mustard
2-1/4 tsp. salt
2 eggs
2 lb. ground beef

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
691 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Old-Fashioned Savory Meatloaf

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