How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Old Fashioned Sauerkraut?

You need 6 ingredients. The key ingredients include: 3 to 4 slices bacon, 1/2 c. chopped onion, 2 Tbsp. flour, 1 qt. sauerkraut, and more.

Is Old Fashioned Sauerkraut suitable as meat & poultry?

Yes, Old Fashioned Sauerkraut falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Old Fashioned Sauerkraut?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Old Fashioned Sauerkraut Recipe

Name: Old Fashioned Sauerkraut
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 to 4 slices bacon; 1/2 c. chopped onion; 2 Tbsp. flour; 1 qt. sauerkraut; 1 tsp. caraway seed; 1/2 c. water

Old Fashioned Sauerkraut – a delicious recipe with bacon, onion, flour, sauerkraut, caraway seed, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 to 4 slices bacon
1/2 c. chopped onion
2 Tbsp. flour
1 qt. sauerkraut
1 tsp. caraway seed
1/2 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
445 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Old Fashioned Sauerkraut

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