Old Fashioned Pull Candy

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   Combine butter, water, vinegar and sugar in large saucepan. Cook until a hard ball forms when dropped into cool water. Do not stir while cooking or it will go to sugar. Remove from heat and add flavoring. Pour into greased pan to cool, but don't allow to harden. Grease hands and put small amount of flour on them and pull the candy as long as you can. When candy becomes too hard to pull, cut into small pieces with scissors.

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