How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Old Fashioned Poorman's Lobster?

You need 6 ingredients. The key ingredients include: 2 tablespoons salt, 1 lb cod fish fillet, frozen or you can use fresh fish of you choice just reduce time, 1 teaspoon lemon juice, 2 tablespoons pickling spices, tied in cloth bag, and more.

Is Old Fashioned Poorman's Lobster suitable as seafood?

Yes, Old Fashioned Poorman's Lobster falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Old Fashioned Poorman's Lobster?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Old Fashioned Poorman's Lobster Recipe

Name: Old Fashioned Poorman's Lobster
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons salt; 1 lb cod fish fillet, frozen or you can use fresh fish of you choice just reduce time; 1 teaspoon lemon juice; 2 tablespoons pickling spices, tied in cloth bag; 6 -8 cups water; ½ cup melted butter

Try this homemade Old Fashioned Poorman's Lobster recipe the whole family will love. Made with salt, fish fillet, lemon juice and pickling spices. Easy …

This Old Fashioned Poorman's Lobster relies on simple, everyday ingredients such as salt, lemon juice, water and melted butter. It comes together quickly and makes 4 servings, at about 204 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

2 tablespoons salt
1 lb cod fish fillet, frozen or you can use fresh fish of you choice just reduce time
1 teaspoon lemon juice
2 tablespoons pickling spices, tied in cloth bag
6 -8 cups water
½ cup melted butter

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Quick Info

Servings
4 servings
Calories
204 kcal
Category
Seafood

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