Old Fashioned Oatmeal Cookies Recipe

Name: Old Fashioned Oatmeal Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. shortening; 1/2 c. margarine; 1 c. white sugar; 2 eggs; 1 tsp. cinnamon; 1 tsp. soda; 2 Tbsp. molasses; 2 c. all-purpose flour; 2 c. oats; 1/2 c. raisins; 1/2 c. chopped nuts

Servings: persons

1/2 c. shortening
1/2 c. margarine
1 c. white sugar
2 eggs
1 tsp. cinnamon
1 tsp. soda
2 Tbsp. molasses
2 c. all-purpose flour
2 c. oats
1/2 c. raisins
1/2 c. chopped nuts

1
Melt shortening and margarine together.
2
In a large bowl, mix melted shortening and melted margarine, sugar, eggs, cinnamon, soda, molasses and flour.
3
Mix well and let stand 1 hour at room temperature.
4
In a small saucepan, add 1/2 cup water to the raisins.
5
Simmer until they soften.
6
After the mixture is rested, add oats, raisins and nuts.
7
Drop from spoon 2 inches apart on greased cookie sheet.
8
Bake at 350u00b0 until lightly browned.

1210

kcal

Calories

Fat

232

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/2 c. shortening, 1/2 c. margarine, 1 c. white sugar, 2 eggs, and more.

Yes, Old Fashioned Oatmeal Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Old Fashioned Oatmeal Cookies

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