Old Fashioned Moon Pie

1. 1

   Melt marshmallows with 2 tbls milk in pan over low heat, stirring constantly.

2. 2

   Remove from heat, cool, fold in 1 cup whipped topping.

3. 3

   Refrigerate mixture while preparing remainder of pie.

4. 4

   In large bowl, combine remaining milk with pudding, whisk for 2 minutes.

5. 5

   Fold in remaining cool whip, spoon into pie shell.

6. 6

   Arrange layer of vanilla wafers on top and spread with chilled marshmallow mixture.

7. 7

   Refrigerate 4 hours.

8. 8

   Drizzle with chocolate syrup before serving.

* Per serving · 4 servings · Values may vary.

No additional tips available.