How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Old-Fashioned Garlic Dill Pickles?

You need 7 ingredients. The key ingredients include: 15 garlic cloves, peeled and halved, divided, 15 fresh dill heads, 4 pounds small cucumbers (3 to 4 inches long), 6 cups water, and more.

Is Old-Fashioned Garlic Dill Pickles suitable as general?

Yes, Old-Fashioned Garlic Dill Pickles falls under the General category and is a great choice for this type of meal.

How do I store leftover Old-Fashioned Garlic Dill Pickles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Old-Fashioned Garlic Dill Pickles Recipe

Name: Old-Fashioned Garlic Dill Pickles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 15 garlic cloves, peeled and halved, divided; 15 fresh dill heads; 4 pounds small cucumbers (3 to 4 inches long); 6 cups water; 4-1/2 cups white vinegar; 6 tablespoons canning salt; 3/4 teaspoon crushed red pepper flakes

Old-Fashioned Garlic Dill Pickles – a delicious recipe with garlic, dill, cucumbers, water, white vinegar, canning salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

15 garlic cloves, peeled and halved, divided
15 fresh dill heads
4 pounds small cucumbers (3 to 4 inches long)
6 cups water
4-1/2 cups white vinegar
6 tablespoons canning salt
3/4 teaspoon crushed red pepper flakes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
650 kcal
Category
General

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Old-Fashioned Garlic Dill Pickles

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