How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Old-Fashioned Egg Custard Pie?

You need 8 ingredients. The key ingredients include: 1 c. sugar, 2 Tbsp. flour, 2 eggs, 1 c. sweet milk, and more.

Is Old-Fashioned Egg Custard Pie suitable as baking & desserts?

Yes, Old-Fashioned Egg Custard Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Old-Fashioned Egg Custard Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Old-Fashioned Egg Custard Pie Recipe

Name: Old-Fashioned Egg Custard Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sugar; 2 Tbsp. flour; 2 eggs; 1 c. sweet milk; 1 Tbsp. butter; 1/8 tsp. salt; 1 tsp. vanilla; 1 pie crust, unbaked

Old-Fashioned Egg Custard Pie – a delicious recipe with sugar, flour, eggs, sweet milk, butter, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. sugar
2 Tbsp. flour
2 eggs
1 c. sweet milk
1 Tbsp. butter
1/8 tsp. salt
1 tsp. vanilla
1 pie crust, unbaked

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
396 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Old-Fashioned Egg Custard Pie

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