How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Old-Fashioned Egg Custard?

You need 7 ingredients. The key ingredients include: 3 eggs, slightly beaten, 2 c. milk, 1/2 c. sugar, 1 tsp. vanilla, and more.

Is Old-Fashioned Egg Custard suitable as baking & desserts?

Yes, Old-Fashioned Egg Custard falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Old-Fashioned Egg Custard?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Old-Fashioned Egg Custard Recipe

Name: Old-Fashioned Egg Custard
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 3 eggs, slightly beaten; 2 c. milk; 1/2 c. sugar; 1 tsp. vanilla; dash of nutmeg; dash of salt; 1 unbaked pie shell

Old-Fashioned Egg Custard – a delicious recipe with eggs, milk, sugar, vanilla, nutmeg, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 eggs, slightly beaten
2 c. milk
1/2 c. sugar
1 tsp. vanilla
dash of nutmeg
dash of salt
1 unbaked pie shell

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

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Old-Fashioned Egg Custard

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