How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Old Fashioned Corn Pudding?

You need 8 ingredients. The key ingredients include: 1 (13 oz.) can evaporated milk, 1 (17 oz.) can cream style corn, 3 T. cornstarch, 2/3 c. sugar, and more.

Is Old Fashioned Corn Pudding suitable as baking & desserts?

Yes, Old Fashioned Corn Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Old Fashioned Corn Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Old Fashioned Corn Pudding Recipe

Name: Old Fashioned Corn Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (13 oz.) can evaporated milk; 1 (17 oz.) can cream style corn; 3 T. cornstarch; 2/3 c. sugar; 3 eggs, beaten; 1 t. vanilla; 1/2 t. salt; 1/2 stick butter, melted

Old Fashioned Corn Pudding – a delicious recipe with milk, cream style corn, cornstarch, sugar, eggs, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (13 oz.) can evaporated milk
1 (17 oz.) can cream style corn
3 T. cornstarch
2/3 c. sugar
3 eggs, beaten
1 t. vanilla
1/2 t. salt
1/2 stick butter, melted

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Quick Info

Servings
4 servings
Calories
823 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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