Old-Fashioned Cheese Straws

1. 1

   Combine cheese and butter; mix well. Set aside.

2. 2

   Combine flour, baking powder, salt, 1/2 teaspoon paprika, and pepper in a large mixing bowl, mixing well. Gradually add flour mixture to cheese mixture, mixing until dough is no longer crumbly. Form dough into a ball.

3. 3

   Use a cookie gun to shape dough into straws, following manufacturer's instructions, or use the following procedure: Divide dough into fourths; roll each portion into a rectangle 1/3- inch thick on waxed paper. Use a pastry wheel to cut dough into 4- x 1/2-inch strips.

4. 4

   Place strips or straws on ungreased baking sheets. Bake at 450u00b0 for 10 minutes or until lightly browned. Sprinkle with additional paprika. Store straws in airtight containers, placing waxed paper between layers.

* Per serving · 4 servings · Values may vary.

No additional tips available.