How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Old-Fashioned Bread Pudding?

You need 11 ingredients. The key ingredients include: 6 slices lite grain bread, i.e., Golden Wheat (in 1-inch cubes), 3 egg whites, 1 (12 oz.) can evaporated skim milk, 1 c. low-fat milk (1%), and more.

Is Old-Fashioned Bread Pudding suitable as baking & desserts?

Yes, Old-Fashioned Bread Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Old-Fashioned Bread Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Old-Fashioned Bread Pudding Recipe

Name: Old-Fashioned Bread Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 6 slices lite grain bread, i.e., Golden Wheat (in 1-inch cubes); 3 egg whites; 1 (12 oz.) can evaporated skim milk; 1 c. low-fat milk (1%); 1 tsp. vanilla; 1/2 tsp. lemon extract; 1/2 c. sugar; 1 tsp. cinnamon; 1/4 tsp. nutmeg; 1/3 c. any flavor liqueur, i.e., apricot; 1/2 c. raisins

Old-Fashioned Bread Pudding – a delicious recipe with bread, egg whites, milk, low-fat milk, vanilla, lemon extract. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Old-Fashioned Bread Pudding

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