Old Fashioned Biscuits

1. 1

   Mix flour, baking powder, baking soda, salt and sugar in mixing bowl.

2. 2

   Cut in oleo until mixture resembles coarse crumbs. With fork stir in buttermilk to make a soft dough.

3. 3

   Turn on lightly floured board.

4. 4

   Knead about 10 times to form a ball. Don't overknead.

5. 5

   Roll out to 6 x 6-inch square.

6. 6

   Place on ungreased baking sheet.

7. 7

   With knife, cut dough into 12 portions. Don't separate; leave biscuits in a square.

8. 8

   Bake at 400u00b0 until golden brown, about 15 minutes.

9. 9

   Yields 12.

* Per serving · 4 servings · Values may vary.

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