How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Old-Fashioned Biscuit Pudding?

You need 6 ingredients. The key ingredients include: 4 or 5 cold biscuits, 2 c. milk, 2 c. sugar, 1 stick butter, and more.

Is Old-Fashioned Biscuit Pudding suitable as baking & desserts?

Yes, Old-Fashioned Biscuit Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Old-Fashioned Biscuit Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Old-Fashioned Biscuit Pudding Recipe

Name: Old-Fashioned Biscuit Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 or 5 cold biscuits; 2 c. milk; 2 c. sugar; 1 stick butter; 1 tsp. vanilla; 6 eggs

Old-Fashioned Biscuit Pudding – a delicious recipe with cold biscuits, milk, sugar, butter, vanilla, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 or 5 cold biscuits
2 c. milk
2 c. sugar
1 stick butter
1 tsp. vanilla
6 eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
958 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Parmesan Mousse
Asiago Portobello Cheese Souffle
Butternut Squash Pie-Cake
Simple Egg Pie

Old-Fashioned Biscuit Pudding

How did you like this recipe?

Frequently Asked Questions