How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Old-Fashioned Biscuit Pudding?

You need 7 ingredients. The key ingredients include: 3 c. biscuits, crumbled, 1 1/2 or 2 c. milk, 1 c. sugar, 2 eggs, and more.

Is Old-Fashioned Biscuit Pudding suitable as baking & desserts?

Yes, Old-Fashioned Biscuit Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Old-Fashioned Biscuit Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Old-Fashioned Biscuit Pudding Recipe

Name: Old-Fashioned Biscuit Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 3 c. biscuits, crumbled; 1 1/2 or 2 c. milk; 1 c. sugar; 2 eggs; 1 tsp. vanilla (optional); 1-inch sq. margarine; 4 heaping tsp. cocoa

Old-Fashioned Biscuit Pudding – a delicious recipe with milk, sugar, eggs, vanilla, margarine, cocoa. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 c. biscuits, crumbled
1 1/2 or 2 c. milk
1 c. sugar
2 eggs
1 tsp. vanilla (optional)
1-inch sq. margarine
4 heaping tsp. cocoa

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Grilled Bread Pudding with Fresh Fruit
Creamy Pineapple-Banana Dessert
Smart-Choice Streusel-Topped Pumpkin Pie
Baked Chicken Pudding

Old-Fashioned Biscuit Pudding

How did you like this recipe?

Frequently Asked Questions