How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Old Fashioned Beef Stew?

You need 13 ingredients. The key ingredients include: 2 lb. beef chuck, cut into 1 1/2-inch cubes, 2 Tbsp. fat, 2 c. boiling water, 2 tsp. Worcestershire sauce, and more.

Is Old Fashioned Beef Stew suitable as soups & stews?

Yes, Old Fashioned Beef Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Old Fashioned Beef Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Old Fashioned Beef Stew Recipe

Name: Old Fashioned Beef Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. beef chuck, cut into 1 1/2-inch cubes; 2 Tbsp. fat; 2 c. boiling water; 2 tsp. Worcestershire sauce; 1 clove garlic; 1 medium onion, sliced; 2 bay leaves; 1 Tbsp. sugar; 1/2 tsp. pepper; 1 tsp. paprika; 6 carrots; 1 lb. small white potatoes; dash of allspice or cloves

Old Fashioned Beef Stew

Eats Now Editorial Team · 1806 kcal · Soups & Stews

Old Fashioned Beef Stew – a delicious recipe with beef chuck, fat, boiling water, Worcestershire sauce, clove garlic, onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Old Fashioned Beef Stew

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