Old Fashioned Apple Cobbler

1. 1

   Mix boxes of pie crust mix; divide in half.

2. 2

   Place 1/2 in bottom of an oblong pan.

3. 3

   Save the other half for the top of the cobbler.

4. 4

   Peel apples and slice.

5. 5

   Add butter, sugar, brown sugar, cinnamon and nutmeg on top of apples and mix together.

6. 6

   Sprinkle vanilla on top of ingredients.

7. 7

   Place mixture in the prepared oblong pan.

8. 8

   Roll out the other half of pie crust and place over top of mixture.

9. 9

   Bake for 1 hour or until golden brown at 350u00b0. Will serve about 12 people.

* Per serving · 4 servings · Values may vary.

No additional tips available.