Old Fashion Vinegar Roll Recipe

Name: Old Fashion Vinegar Roll
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. cider vinegar; 1 1/2 c. water; 1 1/4 c. sugar, divided; 4 Tbsp. cinnamon, divided; 1 Tbsp. baking powder; 2 c. sifted, enriched flour; 1 tsp. salt; 1/3 c. shortening; 3/4 c. milk; 4 Tbsp. butter or oleo, divided; heavy sour cream

Servings: persons

3/4 c. cider vinegar
1 1/2 c. water
1 1/4 c. sugar, divided
4 Tbsp. cinnamon, divided
1 Tbsp. baking powder
2 c. sifted, enriched flour
1 tsp. salt
1/3 c. shortening
3/4 c. milk
4 Tbsp. butter or oleo, divided
heavy sour cream

1
Combine vinegar, 1 cup of the sugar and 2 teaspoons of the cinnamon.
2
Stir over low heat until sugar dissolves.
3
Cook over medium heat 20 minutes.
4
Meanwhile, mix and sift flour, baking powder and salt.
5
Put in shortening; stir in milk with fork until a soft dough forms.
6
Roll out into rectangle.
7
Dot with 2 tablespoons of butter.
8
Roll up, starting at longer side.
9
Cut crosswise into slices about 1 1/4-inch thick.
10
Place out side up close together in deep baking dish.
11
Dot with remaining butter and sprinkle over remaining sugar and cinnamon.
12
Pour hot vinegar mixture over all.
13
Bake at 375u00b0 for 30 to 40 minutes.
14
Serve hot with heavy sour cream.

904

kcal

Calories

Fat

183

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3/4 c. cider vinegar, 1 1/2 c. water, 1 1/4 c. sugar, divided, 4 Tbsp. cinnamon, divided, and more.

Yes, Old Fashion Vinegar Roll falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Old Fashion Vinegar Roll

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