Old English Wassail

Name: Old English Wassail
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup sugar; 1 quart apple juice; 1 quart apple cider; 1 pint cranberry juice; 1 teaspoon aromatic bitters; 1 cup rum; 2 cinnamon sticks; 1 teaspoon whole allspice; 1 orange; 6 cloves

Eats Now Editorial Team · 306 kcal · General

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Old English Wassail – a delicious recipe with sugar, apple juice, apple cider, cranberry juice, aromatic bitters, rum. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3/4 cup sugar
1 quart apple juice
1 quart apple cider
1 pint cranberry juice
1 teaspoon aromatic bitters
1 cup rum
2 cinnamon sticks
1 teaspoon whole allspice
1 orange
6 cloves

1
Dissolve the sugar in the juices and warm over medium heat.
2
Add the bitters and the rum and simmer for 15 minutes.
3
Reduce heat.
4
Stud the orange with the allspice and cloves add to the liquid with the cinnamon and steep for 4 hours. Do not boil.

306

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3/4 cup sugar, 1 quart apple juice, 1 quart apple cider, 1 pint cranberry juice, and more.

Yes, Old English Wassail falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
306 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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