How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Old English Beef Crepes?

You need 9 ingredients. The key ingredients include: 2 small onions, sliced thin, 1 tablespoon butter, 1/4 teaspoon seasoning salt, 1/2 lb cooked roast beef, sliced thin, and more.

Is Old English Beef Crepes suitable as breakfast?

Yes, Old English Beef Crepes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Old English Beef Crepes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Old English Beef Crepes Recipe

Name: Old English Beef Crepes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 small onions, sliced thin; 1 tablespoon butter; 1/4 teaspoon seasoning salt; 1/2 lb cooked roast beef, sliced thin; 1 cup sour cream; 1 tablespoon horseradish; 1/4 teaspoon salt; 1 dash paprika; 6 -8 cooked crepes

Old English Beef Crepes – a delicious recipe with onions, butter, salt, beef, sour cream, horseradish. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

2 small onions, sliced thin
1 tablespoon butter
1/4 teaspoon seasoning salt
1/2 lb cooked roast beef, sliced thin
1 cup sour cream
1 tablespoon horseradish
1/4 teaspoon salt
1 dash paprika
6 -8 cooked crepes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
365 kcal
Category
Breakfast

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Old English Beef Crepes

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