Old English A Hot Mulled Cider

Name: Old English A Hot Mulled Cider
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 quarts apple cider; 2 quarts grape juice, red; 2 cups orange juice; 3 lemons, sliced; 3 oranges, sliced; 2 pieces candied ginger; 1 cinnamon stick; 4 whole cloves; 2 cardamom pods; 1 cup brandy

Eats Now Editorial Team · 272 kcal · General

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Old English A Hot Mulled Cider – a delicious recipe with apple cider, grape juice, orange juice, lemons, oranges, candied ginger. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 quarts apple cider
2 quarts grape juice, red
2 cups orange juice
3 lemons, sliced
3 oranges, sliced
2 pieces candied ginger
1 cinnamon stick
4 whole cloves
2 cardamom pods
1 cup brandy

1
Mix the cider, juices, lemons, and oranges in a large saucepan or Dutch oven.
2
Tie ginger and spices in a cheesecloth bag; add to saucepan.
3
Heat to boiling; reduce heat.
4
Simmer, uncovered, 15 minute
5
Remove spice bag.
6
Stir in brandy.
7
Serve warm in chafing dish or heat-proof punch bowl.

272

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 quarts apple cider, 2 quarts grape juice, red, 2 cups orange juice, 3 lemons, sliced, and more.

Yes, Old English A Hot Mulled Cider falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
272 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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