How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Old Bisquick Streusel Coffee Cake Recipe?

You need 11 ingredients. The key ingredients include: Coffee cake batter, 2 cups Bisquick baking mix, 2/3 cup milk or 2/3 cup water, 2 tablespoons sugar, and more.

Is Old Bisquick Streusel Coffee Cake Recipe suitable as baking & desserts?

Yes, Old Bisquick Streusel Coffee Cake Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Old Bisquick Streusel Coffee Cake Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Old Bisquick Streusel Coffee Cake Recipe

Name: Old Bisquick Streusel Coffee Cake Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Coffee cake batter; 2 cups Bisquick baking mix; 2/3 cup milk or 2/3 cup water; 2 tablespoons sugar; 2 tablespoons oil (old variation); 1 egg; Old style struesel topping; 2 tablespoons Bisquick; 1/3 cup sugar; 2 tablespoons butter (better with butter) or 2 tablespoons hard margarine (better with butter); 2 teaspoons cinnamon

Bake this irresistible Old Bisquick Streusel Coffee Cake at home. Made with Coffee cake batter, Bisquick baking, milk and sugar. Easy step-by-step instr…

This Old Bisquick Streusel Coffee Cake relies on simple, everyday ingredients such as coffee cake batter, bisquick baking mix, milk or 2/3 cup water and sugar. It comes together quickly and makes 4 servings, at about 277 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Old Bisquick Streusel Coffee Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Old Bisquick Streusel Coffee Cake Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

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