Okra Patties

Name: Okra Patties
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. fresh okra or 1 (8 oz.) frozen cut okra; 1/2 c. chopped onion; 1 tsp. salt; 1/4 tsp. pepper; 1 egg; 1/2 c. water; 1 tsp. baking powder; 1/2 c. flour; 1/2 c. corn meal; oil; 1/4 tsp. garlic powder

Eats Now Editorial Team · 184 kcal · General

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Okra Patties – a delicious recipe with fresh okra, onion, salt, pepper, egg, water. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 lb. fresh okra or 1 (8 oz.) frozen cut okra
1/2 c. chopped onion
1 tsp. salt
1/4 tsp. pepper
1 egg
1/2 c. water
1 tsp. baking powder
1/2 c. flour
1/2 c. corn meal
oil
1/4 tsp. garlic powder

1
Combine cut okra, onion, salt, pepper, water and egg. Mix well. Combine flour, baking powder, meal and garlic powder. Add to okra mixture. Stir well. Make into patties, then fry in 1/2-inch hot oil over medium heat until brown on both sides. Drain on paper towels.

184

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb. fresh okra or 1 (8 oz.) frozen cut okra, 1/2 c. chopped onion, 1 tsp. salt, 1/4 tsp. pepper, and more.

Yes, Okra Patties falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
184 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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