Okra Fritters

Name: Okra Fritters
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. thinly sliced okra; 1/2 c. chopped onion; 1/2 c. chopped tomato; 1/4 c. all-purpose flour; 1/4 c. corn meal; 1/2 Tbsp. salt; 1/2 Tbsp. curry powder; 1/4 Tbsp. pepper; 1 egg, beaten; hot peanut oil

Eats Now Editorial Team · 121 kcal · General

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Okra Fritters – a delicious recipe with okra, onion, tomato, all-purpose, corn meal, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. thinly sliced okra
1/2 c. chopped onion
1/2 c. chopped tomato
1/4 c. all-purpose flour
1/4 c. corn meal
1/2 Tbsp. salt
1/2 Tbsp. curry powder
1/4 Tbsp. pepper
1 egg, beaten
hot peanut oil

1
Combine first 9 ingredients, stirring well.
2
Drop mixture by tablespoons into hot oil.
3
Cook until golden brown, turning once.

121

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 c. thinly sliced okra, 1/2 c. chopped onion, 1/2 c. chopped tomato, 1/4 c. all-purpose flour, and more.

Yes, Okra Fritters falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
121 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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