Try this homemade Okra And Sausage Jambalaya recipe the whole family will love. Made with tomatoes, salsa sauce, whole kernel corn and cayenne pepper. E…
This Okra And Sausage Jambalaya relies on simple, everyday ingredients such as large can stewed tomatoes, small can salsa sauce, whole kernel corn, drained and cayenne pepper. It comes together quickly and makes 4 servings, at about 56 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026