How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Okra And Fresh Corn Casserole?

You need 9 ingredients. The key ingredients include: 3 c. cut okra (1/2-inch slices), 4 Tbsp. butter, divided, 6 ears corn, 1/4 tsp. salt, and more.

Is Okra And Fresh Corn Casserole suitable as general?

Yes, Okra And Fresh Corn Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Okra And Fresh Corn Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Okra And Fresh Corn Casserole Recipe

Name: Okra And Fresh Corn Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. cut okra (1/2-inch slices); 4 Tbsp. butter, divided; 6 ears corn; 1/4 tsp. salt; 1/4 tsp. black pepper; 2 Tbsp. all-purpose flour; 1 c. milk; 1/4 c. sharp cheese, shredded; 1 c. cracker crumbs

Okra And Fresh Corn Casserole – a delicious recipe with okra, butter, corn, salt, black pepper, flour. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 c. cut okra (1/2-inch slices)
4 Tbsp. butter, divided
6 ears corn
1/4 tsp. salt
1/4 tsp. black pepper
2 Tbsp. all-purpose flour
1 c. milk
1/4 c. sharp cheese, shredded
1 c. cracker crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
341 kcal
Category
General

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Okra And Fresh Corn Casserole

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