How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oklahoma Slaw?

You need 9 ingredients. The key ingredients include: 1 large head cabbage, cut into strips, 2 large onions, cut into rings, 1 large bell pepper, cut into rings, 1 cup + 2 tablespoons sugar, and more.

Is Oklahoma Slaw suitable as salads?

Yes, Oklahoma Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Oklahoma Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Oklahoma Slaw Recipe

Name: Oklahoma Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large head cabbage, cut into strips; 2 large onions, cut into rings; 1 large bell pepper, cut into rings; 1 cup + 2 tablespoons sugar; 2 tablespoons dry mustard; 2 tablespoons celery seed; 3/4 cup oil; 1 tablespoon salt; 1 cup vinegar

Oklahoma Slaw – a delicious recipe with head cabbage, onions, bell pepper, +, mustard, celery. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 large head cabbage, cut into strips
2 large onions, cut into rings
1 large bell pepper, cut into rings
1 cup + 2 tablespoons sugar
2 tablespoons dry mustard
2 tablespoons celery seed
3/4 cup oil
1 tablespoon salt
1 cup vinegar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
636 kcal
Category
Salads

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Oklahoma Slaw

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