Try this homemade Oklahoma Caviar recipe the whole family will love. Made with black-eyed peas, onions, jalapeno peppers and pimientos. Easy step-by-ste…
This Oklahoma Caviar relies on simple, everyday ingredients such as diced onions, jar diced pimientos, drained, minced garlic to taste and italian salad dressing. It comes together quickly and makes 4 servings, at about 185 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026