How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oklahoma Beans and Cornbread?

You need 4 ingredients. The key ingredients include: 1 pound pinto beans, dried 1 pkg., 2 pounds ham coarsely chopped, or bacon ends, 1 each potatoes Irish, 2 large Red Bermuda Onion.

Is Oklahoma Beans and Cornbread suitable as general?

Yes, Oklahoma Beans and Cornbread falls under the General category and is a great choice for this type of meal.

How do I store leftover Oklahoma Beans and Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Oklahoma Beans and Cornbread Recipe

Name: Oklahoma Beans and Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound pinto beans, dried 1 pkg.; 2 pounds ham coarsely chopped, or bacon ends; 1 each potatoes Irish; 2 large Red Bermuda Onion

Bake this irresistible Oklahoma Beans and Cornbread at home. Made with pinto beans, ham coarsely, potatoes and Red Bermuda Onion. Easy step-by-step inst…

This Oklahoma Beans and Cornbread relies on simple, everyday ingredients such as pinto beans, dried 1 pkg., each potatoes irish and large red bermuda onion. It comes together quickly and makes 4 servings, at about 1410 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 pound pinto beans, dried 1 pkg.
2 pounds ham coarsely chopped, or bacon ends
1 each potatoes Irish
2 large Red Bermuda Onion

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Quick Info

Servings
4 servings
Calories
1410 kcal
Category
General

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