Okara & Tofu Kanten Chocolate Cake for Dieters

1. 1

   Preheat the oven to 180C.

2. 2

   Combine all of the ingredients in a food processor and blend.

3. 3

   It's good to go when it's becomes smooth.

4. 4

   If using a pound cake pan, line the inside with parchment paper.

5. 5

   Alternatively, you can use muffin cups.

6. 6

   Pour the batter into the cake pan.

7. 7

   Bake in the preheated oven at 180C for about 30 minutes.

8. 8

   Once it's finished baking, let it cool in the cake pan.

9. 9

   Once it cools to the touch, place the pan in the refrigerator to chill.

10. 10

    It's nice and smooth thanks to the food processor!

* Per serving · 4 servings · Values may vary.

No additional tips available.