How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ohio Lemon Pie?

You need 4 ingredients. The key ingredients include: 2 large lemons, unpeeled, sliced paper thin, 2 cups sugar, 4 large eggs, beaten well, 1 (8 inch) pastry for double-crust pie.

Is Ohio Lemon Pie suitable as baking & desserts?

Yes, Ohio Lemon Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Ohio Lemon Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Ohio Lemon Pie Recipe

Name: Ohio Lemon Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large lemons, unpeeled, sliced paper thin; 2 cups sugar; 4 large eggs, beaten well; 1 (8 inch) pastry for double-crust pie

Ohio Lemon Pie – a delicious recipe with lemons, sugar, eggs, pastry. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 large lemons, unpeeled, sliced paper thin
2 cups sugar
4 large eggs, beaten well
1 (8 inch) pastry for double-crust pie

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
545 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Ohio Lemon Pie

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