Ogre Dumplings (Oni-Manjuu)

1. 1

   Peel the sweet potatoes, cut into 1 cm chunks, and soak in water for 10 minutes.

2. 2

   Sift the flour and baking powder.

3. 3

   Add the sugar and mix together.

4. 4

   Add the milk to Step 2 and mix with a rubber spatula.

5. 5

   Add the sweet potatoes and mix again.

6. 6

   Line your steamer with kitchen parchment paper or a damp kitchen towel that has been thoroughly wrung out.

7. 7

   Use a spoon to scoop the batter from Step 3 into the heated steamer (it'll be hot, so remove the top tray and add the dough).

8. 8

   Steam for 15 minutes over high heat.

9. 9

   Once steamed, place them on a colander, sieve, or similar, and fan with a handheld fan while they're still hot.

* Per serving · 4 servings · Values may vary.

No additional tips available.