Odds And Ends Breakfast

1. 1

   Place bacon in a saute pan and cook until fat starts to render over medium high heat. Add butter if needed and onion and cook until onion starts to caramelize. Add potatoes and mushrooms, cook until potatoes are cooked through and brown on the outside. Add bell pepper. Then add spinach and toss to slightly cook spinach. Flatten this hash brown mixture as much as possible to make a bed for the eggs. Break eggs over the top of the hash browns, add seasonings and salt and pepper to taste. Cover pan and cook over medium high heat until eggs are desired doneness and whites are cooked through.

* Per serving · 4 servings · Values may vary.