Octoberfest Sausage Dinner Recipe

Name: Octoberfest Sausage Dinner
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pound knackwurst sausage or Octoberfest sausage or other kind as you prefer; 2 teaspoons butter; 1 medium onions cut into wedges; 32 ounces sauerkraut two 16 ounce cans; 1 cup apple juice; 2 medium apples seeded and cut into wedges; 6 each red skinned potatoes peeled and cut in half; 1 x salt to taste; 1 x black pepper; 1 x parsley leaves for garnish

Servings: persons

2 pound knackwurst sausage or Octoberfest sausage or other kind as you prefer
2 teaspoons butter
1 medium onions cut into wedges
32 ounces sauerkraut two 16 ounce cans
1 cup apple juice
2 medium apples seeded and cut into wedges
6 each red skinned potatoes peeled and cut in half
1 x salt to taste
1 x black pepper
1 x parsley leaves for garnish

1
If the sausage is raw, cook in boiling water.
2
Brown sausage in butter in a frying pan then place in a small dutch oven or 2 quart casserole dish.
3
Top with the onion, suaerkraut (one can drained, the other using the liquid), apples, potatoes.
4
Add the apple juice and salt and pepper to taste.
5
If using a small dutch oven, cover tightly and simmer over low heat, stirring once, for 30 to 40 minutes or until potatoes are tender.
6
If using the casserole dish (preferred).
7
Bake at 350F (180C) F for 45 minutes to 1 hour until potatoes are tender.
8
Garnish with fresh parsley if desired and serve.

210

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 pound knackwurst sausage or Octoberfest sausage or other kind as you prefer, 2 teaspoons butter, 1 medium onions cut into wedges, 32 ounces sauerkraut two 16 ounce cans, and more.

Yes, Octoberfest Sausage Dinner falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Octoberfest Sausage Dinner

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