How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Octoberfest Ribs?

You need 6 ingredients. The key ingredients include: 2 lb. pork spareribs, 2 jars (32 oz.) sauerkraut, drained, 2 yellow onions, peeled and cut in half, 2 tart green apples, cored and wedged, and more.

Is Octoberfest Ribs suitable as meat & poultry?

Yes, Octoberfest Ribs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Octoberfest Ribs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Octoberfest Ribs Recipe

Name: Octoberfest Ribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. pork spareribs; 2 jars (32 oz.) sauerkraut, drained; 2 yellow onions, peeled and cut in half; 2 tart green apples, cored and wedged; 1/4 c. brown sugar; 8 Juniper berries or 1 Tbsp. caraway seed (optional)*

Octoberfest Ribs – a delicious recipe with pork spareribs, sauerkraut, yellow onions, green apples, brown sugar, berries. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. pork spareribs
2 jars (32 oz.) sauerkraut, drained
2 yellow onions, peeled and cut in half
2 tart green apples, cored and wedged
1/4 c. brown sugar
8 Juniper berries or 1 Tbsp. caraway seed (optional)*

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
652 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Octoberfest Ribs

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