How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oaty Wholewheat Coconut Biscuit?

You need 7 ingredients. The key ingredients include: 3 cups oat flour (keep 1/2 cup extra if required), 1 cup desiccated coconut (keep 1/2 cup more handy if required), 1 cup whole meal flour, 1 cup sugar (can reduce to 3/4 cup if desired, use brown or white), and more.

Is Oaty Wholewheat Coconut Biscuit suitable as baking & desserts?

Yes, Oaty Wholewheat Coconut Biscuit falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Oaty Wholewheat Coconut Biscuit?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Oaty Wholewheat Coconut Biscuit Recipe

Name: Oaty Wholewheat Coconut Biscuit
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups oat flour (keep 1/2 cup extra if required); 1 cup desiccated coconut (keep 1/2 cup more handy if required); 1 cup whole meal flour; 1 cup sugar (can reduce to 3/4 cup if desired, use brown or white); 250 g butter or 250 g ghee or 250 g coconut fat; 1 tablespoon honey or 1 tablespoon syrup; 1 teaspoon baking soda (bicarbonate of soda)

Oaty Wholewheat Coconut Biscuit – a delicious recipe with flour, coconut, meal flour, sugar, butter, honey. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 cups oat flour (keep 1/2 cup extra if required)
1 cup desiccated coconut (keep 1/2 cup more handy if required)
1 cup whole meal flour
1 cup sugar (can reduce to 3/4 cup if desired, use brown or white)
250 g butter or 250 g ghee or 250 g coconut fat
1 tablespoon honey or 1 tablespoon syrup
1 teaspoon baking soda (bicarbonate of soda)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1090 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Oaty Wholewheat Coconut Biscuit

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