How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oatmeal Sourdough Bread For Bread Machine?

You need 8 ingredients. The key ingredients include: 1 1/2 cups sourdough starter, 2 tablespoons milk or 2 tablespoons buttermilk, 1 tablespoon honey or 1 tablespoon real maple syrup, 1 tablespoon olive oil, and more.

Is Oatmeal Sourdough Bread For Bread Machine suitable as general?

Yes, Oatmeal Sourdough Bread For Bread Machine falls under the General category and is a great choice for this type of meal.

How do I store leftover Oatmeal Sourdough Bread For Bread Machine?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Oatmeal Sourdough Bread For Bread Machine Recipe

Name: Oatmeal Sourdough Bread For Bread Machine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups sourdough starter; 2 tablespoons milk or 2 tablespoons buttermilk; 1 tablespoon honey or 1 tablespoon real maple syrup; 1 tablespoon olive oil; 1 1/2 cups bread flour (or unbleached all-purpose); 1/2 cup oatmeal; 1 teaspoon salt; 1 teaspoon yeast (yeast makes the bread rise a little faster) (optional)

Oatmeal Sourdough Bread For Bread Machine – a delicious recipe with sourdough starter, milk, honey, olive oil, bread flour, oatmeal. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 cups sourdough starter
2 tablespoons milk or 2 tablespoons buttermilk
1 tablespoon honey or 1 tablespoon real maple syrup
1 tablespoon olive oil
1 1/2 cups bread flour (or unbleached all-purpose)
1/2 cup oatmeal
1 teaspoon salt
1 teaspoon yeast (yeast makes the bread rise a little faster) (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
256 kcal
Category
General

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Oatmeal Sourdough Bread For Bread Machine

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