Oatmeal Softies

Name: Oatmeal Softies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. unsifted flour; 1 tsp. baking powder; 1/4 tsp. salt; 1/4 tsp. baking soda; 1 c. (2 sticks) butter at room temperature; 1 c. firmly packed brown sugar; 1 c. granulated sugar; 2 eggs; 1 tsp. vanilla; 1 c. chopped pecans; 2 c. quick cooking oats

Eats Now Editorial Team · 2285 kcal · General

Jump to Recipe

Oatmeal Softies – a delicious recipe with flour, baking powder, salt, baking soda, butter, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. unsifted flour
1 tsp. baking powder
1/4 tsp. salt
1/4 tsp. baking soda
1 c. (2 sticks) butter at room temperature
1 c. firmly packed brown sugar
1 c. granulated sugar
2 eggs
1 tsp. vanilla
1 c. chopped pecans
2 c. quick cooking oats

1
Preheat oven to 375u00b0.
2
Sift together flour, baking powder, baking soda and salt into a bowl.
3
Cream butter and sugars in large bowl until light and fluffy.
4
Beat in eggs and vanilla.
5
Mix in sifted ingredients, 1/3 at a time.
6
Stir in oats and nuts.
7
Drop dough by heaping teaspoonfuls 2 inches apart on ungreased cookie sheet.
8
Bake for 12 minutes or until golden brown.
9
Cool cookies on baking sheet 1 minute.

2285

kcal

Calories

106

Fat

299

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 c. unsifted flour, 1 tsp. baking powder, 1/4 tsp. salt, 1/4 tsp. baking soda, and more.

Yes, Oatmeal Softies falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
2285 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Seven-Minute Pickles
Sweet Potato Casserole
Creamsicles
Ham Roll-Ups

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy