Oatmeal Shortbread

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 6 ingredients. The key ingredients include: 3 ½ cups rolled oats, ¼ cup all-purpose flour, ½ teaspoon table salt, ⅔ cup light brown sugar, and more.

Yes, Oatmeal Shortbread falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.